Hardywood Bourbon GBS Release Dec. 6
Only one month since the Gingerbread Stout release and Hardywood Park has already turned around with a swift bourbon barrel kick straight to your face. Bourbon GBS is locked and loaded for Saturday, December 6 at 11am. Do it.
- Price TBA
- Limit 2 per person
- Draft will also be available (no growler fills)
Hardywood Gingerbread Stout, described by BeerAdvocate as “freagin’ Christmas in a bottle,” is an imperial milk stout brewed with vanilla beans, cinnamon, fresh baby ginger and Bearer Farms wildflower honey. Gingerbread Stout is then matured in Virginia bourbon barrels, where it adapts an incredibly mellow character with oak, caramel and bourbon undertones, and emerges 12 weeks later as Bourbon GBS. A festive blend of spice character laces this rich, chocolatey stout, which warms the palate and the soul. 10.6% ABV
Hardywood Park Craft Brewery is located at 2408 Ownby Ln in Richmond, VA.